Very simple butter cake,great for afternoon tea,and also a yummy home made snack for kids.
Ingredients:
Eggs: 1 cup
Plain flour: 1 cup
Butter: 1 cup
Vanilla essence: few drops
Icing sugar: 1 cup
Baking powder: 2 teaspoons
Baking soda: 1 teaspoon
Glucose powder: 2 teaspoons
Honey: 2 teaspoons
Cinnamon powder: 1/2 teaspoon
Procedure:
Beat or whisk butter and sugar first,later add eggs and mix it well.
Then add baking powder,baking soda,glucose powder,honey and mix it well.
Now add flour and fold it well in the cake batter.
Now pour it in the tin and bake until done.
This above cake is done on the stove top not in the conventional oven.
So if you are baking in the oven,bake it for 45 minutes at 175 degrees or 30 minutes on stove top at medium flame.
Once done cool it on the cooling rack and serve.
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