Simple and easy Home made chicken burger with sautéed mushrooms and shredded chicken and iceberg lettuce.
Chicken breast: 100gms
Mushrooms: 3 - 4 sliced
Cheese slice: 1
Burger bun: 1
Spread or butter:1 table spoon
Aioli sauce or mayonnaise: 2 tablespoons
Salt: 1 pinch
Lettuce: 2 leaves
Steam the chicken,and shred it and keep it ready.
Sauté mushrooms in little oil and add little salt and pepper.
Now add aioli sauce or mayonnaise to the chicken with little salt,mix it and keep it ready.
Now slice the burger buns into half and spread butter on it and toast it on the pan.
Now Put cheese slice on the sliced bun and add a layer of shredded chicken and mushrooms and put lettuce on top and close it with the other half of the bun.